One of my absolute favorite stops! Probably because I heard about it so much during my research. Then again, even the National Park Service Auto Tour Guide mentions that it “has been called the most significant historic site on the Oregon Trail within the State of Kansas.” Somewhere between 165 and 179 miles from IndependenceContinueContinue reading “On the Trail: Stop 6 – Alcove Spring”
Tag Archives: Forest Idylls
Dinner at 1800: Baked Mush
Let’s see, what is simple enough that it’s okay if a baby constantly interrupts but a little more questionable than the last few things I made? Because it’s been awhile since I’ve made Daniel wince. . .Keep on reading and don’t forget to check out the accompanying Instagram reel. Baked Mush The Harvey House CookbookContinueContinue reading “Dinner at 1800: Baked Mush”
What Those Sweet Baby Reels Forget to Mention
If there is one thing social media is good at, it’s knowing what will make you stop and look. So, as you might imagine, I’ve been getting almost nonstop reels related to motherhood. Some are hilarious, some sweet, and some instructional. And of course I can’t help stopping every time to see what they say,ContinueContinue reading “What Those Sweet Baby Reels Forget to Mention”
On the Trail: Stop 5 – Red Vermillion
If there is one thing that is mentioned in most guidebooks and diaries, it is the Vermillion River! It was about a day’s travel from the St. Mary’s Mission or 120 miles from Independence. A major river crossing for the emigrants, it provided excellent camping, was a good source of wood and water, and wasContinueContinue reading “On the Trail: Stop 5 – Red Vermillion”
Dinner at 1800: Circling-Up Doughnuts
Let’s be honest, it is highly doubtful that this exact recipe was made on the trail, despite being in the Oregon Trail cookbook. In all my research, I have yet to read that someone brought cream of tartar with them…but at the same time, the recipe is simple enough that I bet there were variationsContinueContinue reading “Dinner at 1800: Circling-Up Doughnuts”
When Motherhood Feels Overwhelming: Finding Hope in the Hard Days
I almost didn’t do a post this week because, I’ll be honest, I didn’t feel as if I had anything profound to say – and I didn’t want to admit how hard Motherhood has been for me. But as I scroll through my Instagram feed (away from the house because I kept bursting into tearsContinueContinue reading “When Motherhood Feels Overwhelming: Finding Hope in the Hard Days”
On the Trail: Stop 4 – St. Mary’s Mission
About fifty miles past the Blue Mound – so probably approximately a week after leaving Independence, after crossing the Kansas River, travelers might stop by St. Mary’s Mission. I haven’t found a ton of information on the Mission as it relates to the trail, but it was occasionally mentioned in diaries and the National ParkContinueContinue reading “On the Trail: Stop 4 – St. Mary’s Mission”
Dinner at 1800: Souffle Biscuits
My first time recording with a baby went better than expected – probably because Flynn randomly decided to accommodate me with a nap (he doesn’t believe in them much these days). Well. A short one. Which was all I needed. I did better at picking a simple recipe this month, though it was not anContinueContinue reading “Dinner at 1800: Souffle Biscuits”
Dinner at 1800: Potato Soufflé
And we are back to the Harvey House this month! I’m not going to lie, I tried to pick a simple recipe due to being nine months pregnant, but made the mistake of thinking four ingredients meant simplicity. Okay, it wasn’t that bad…just involved a lot of arm muscle work. Good thing I had aContinueContinue reading “Dinner at 1800: Potato Soufflé”
Dinner at 1800: Special Edition
And we have official reached Month 9! Which means I’m tired. Like, all the time. So we decided to have a little fun with this month’s Dinner at 1800… Today we will be cooking from the American Housewife (I think?) And by we, I do mean I. And who am I? I am the dearlyContinueContinue reading “Dinner at 1800: Special Edition”
Forest Idylls 