Tag Archives: Fannie Farmer

In case you are wondering what Watrouskis is . . . I am too. So is Google. And ChatGPT. Seriously. This word seems to only exist in the Fanny Farmer cookbook and a random 1960 cookbook (which has almost the same ingredients but a completely different cooking method). I may or may not have partiallyContinueContinue reading “Dinner at 1800: Watrouskis”