Today’s recipe comes from my Harvey House cookbook! Now, I have learned the hard way that not everyone knows who the Harvey Girls are (and if you are one of them, I suppose I forgive you), so allow me a brief explanation. In essence, Fred Harvey helped civilize the west by establishing good, high qualityContinueContinue reading “Dinner at 1800: Croquettes of Apple”
Tag Archives: 19th Century Cooking
Dinner at 1800: Nana’s Cornbread
Welcome to a special edition episode of Dinner at 1800: On The Trail! Today, we are going to borrow my friend’s fire pit out in the country and attempt to cook cornbread just as they did on the trail. Leslie J. Whipple’s The Oregon Trail Cookbook is a compilation of recipes mostly used on theContinueContinue reading “Dinner at 1800: Nana’s Cornbread”
