Dinner at 1800: A Beautiful Flavoured Punch

This month, we are going simple with a punch. I think my favorite part of this recipe is the title: To Make a Beautiful Flavoured Punch. I love it so much. Actually, my favorite might be the background. Taken from The House Servant’s Directory, the book (and therefore recipe) was written by Robert Roberts, aContinueContinue reading “Dinner at 1800: A Beautiful Flavoured Punch”

Dinner at 1800: Strawberry Dumplings

For this month’s Dinner at 1800, we are going on the trail! Yup, today’s recipe is from Mary Power’s diary when she was traveling to California in 1856, which means attempting to replicate it was quite an adventure. See the highlights over on Instagram! So many thank yous to my sister, Tianna, without whom, theContinueContinue reading “Dinner at 1800: Strawberry Dumplings”

Dinner at 1800: Apple Fritters

I’m trying something new! Well, actually two new things. Wow, God has really been taking me out of my comfort zone lately. But at the same time, I am pretty excited! I feel like God recently removed another level of the fear that always tries to control my life, and it has opened me upContinueContinue reading “Dinner at 1800: Apple Fritters”